HELPING THE OTHERS REALIZE THE ADVANTAGES OF 花膠

Contemporary fish maw is cleaned, dried and occasionally deep-fried. Having said that, the operator in the Chinese medicinal store to me that deep-frying is not really check here recommended and not practiced as the fish maw will turn rancid quickly.一般肉眼難以分辨花膠屬魚公或魚乸，要到吃上去才知道。按下圖分清公乸�